Pretty Delicious Life

1 In a large pot of salted water, boil potatoes until fork tender, about 20 minutes.
2 Once potatoes are fork tender, drain all water from the pot. Add in oat milk, butter, truffle oil and sea salt.
3 Using an electric hand mixer on medium speed, begin to whip potatoes about 1-2 minutes, fully incorporating each ingredient.
4 Once oat milk, butter, truffle oil and salt are fully incorporated, add in chopped parsley and parmesan cheese, continuing to beat potatoes on medium speed until smooth.