
Creamy White Chocolate Espresso Martini
This deliciously creamy espresso martini recipe is a twist on the classic espresso martini, made even more tasty with the addition of white chocolate liqueur.
What you need

oz maple syrup
Instructions
Build the cocktail. Add ice cubes, vodka, white chocolate liqueur and espresso to a cocktail shaker. Shake the cocktail. Shake vigorously for around 30-40 seconds. Strain, garnish & serve. Once you've given the cocktail a good shake, strain it into a chilled martini glass. Garnish with fresh whole coffee beans and enjoy.View original recipe