Watermelon Basil Sorbet Float
Serves 15 mins prep0 mins cook
A fun frozen mocktail made with watermelon collagen protein sorbet, non-alcoholic tequila, basil, and lime, topped with sparkling water. Perfect for hot weather.
0 servings
What you need

fl oz sparkling water

fresh basil leaves

tbsp fresh lime juice

fl oz tequila

sorbet
Instructions
In a rocks glass, muddle fresh basil, lime juice and non-alcoholic tequila. Top with 2 scoops of watermelon sorbet, sparkling mineral water & a fresh sprig of mint.View original recipe
