
Thanksgiving Wild Rice
"Thanksgiving Wild Rice is a gluten free, lighter alternative to traditional stuffing. Filled with all the flavors you’d expect in a seasonal dish, like fresh apples & sage, white wine, pecans and cranberries that pair beautifully with the nuttiness of wholesome California-Grown Wild Rice, this unexpected side will be the star of your Thanksgiving meal. Enjoy it anytime of the season as an accompaniment to chicken thighs or over a bed of kale for a vegetarian friendly option."
What you need

tsp rosemary
tbsp extra-virgin olive oil

scallion

celery

kosher salt

black peppercorn

apple
tbsp sage

pinch nutmeg

cup dried cranberries

cup vegetable broth

cup pecan
cup wild rice