Hibiscus Spritz Mocktail
Serves 13 mins prep0 mins cook
A delightful non-alcoholic Hibiscus Spritz Mocktail crafted with Lyre's Italian Spritz, Apéritif Rosso, and Classico, perfect for a spring brunch.
0 servings
What you need
Instructions
In a large wine glass add Lyre's Italian Spritz and Apéritif Rosso, then hibiscus simple syrup. Add ice and stir gently. Top off with Lyre's Classico, garnish with edible flowers and an orange peel and enjoy!View original recipe