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What you need
Instructions
1 Pre-heat oven to 250 degrees 2 Add all dry ingredients to a large mixing bowl, stir with a spatula to combine, then add in maple syrup + vanilla, stirring to fully coat. 3 Transfer to a parchment lined baking sheet, ensuring the granola is evenly spread out. 4 Bake for 30-45 minutes, rotating the sheet pan halfway through. 5 Allow to cool slightly before serving. 6 Enjoy over yogurt, with your favorite milk + fruit, or on top of a smoothie!View original recipe