Easy Homemade Tomato Sauce
Serves 65 mins prep60 mins cook
This easy homemade tomato sauce comes together in about an hour with mostly hands-off cooking, perfect for your Sunday pasta dinner. It's a simple, delicious recipe that proves making your own sauce isn't difficult.
0 servings
What you need

tbsp basil

tsp pepper

tsp red pepper flake

tsp salt
tbsp dried oregano

can italian tomatoes
tbsp vegetable oil

tbsp garlic oil
Instructions
Add all ingredients to a Dutch oven or pot with a lid over low heat. Mix to fully incorporate spices, then place the lid on the pot. Simmer for 1 hour, checking back every 10-15 minutes to give the sauce a stir to prevent burning. Serve immediately or store in an airtight container in the fridge for up to 1 week or in the freezer for up to 3 months.View original recipe
