Thanksgiving Wild Rice
Serves 130 mins prep40 mins cook
"Thanksgiving Wild Rice is a gluten free, lighter alternative to traditional stuffing. Filled with all the flavors you’d expect in a seasonal dish, like fresh apples & sage, white wine, pecans and cranberries that pair beautifully with the nuttiness of wholesome California-Grown Wild Rice, this unexpected side will be the star of your Thanksgiving meal. Enjoy it anytime of the season as an accompaniment to chicken thighs or over a bed of kale for a vegetarian friendly option."
0 servings
What you need
tbsp unsalted butter

tsp rosemary

scallion

celery

kosher salt

black peppercorn

apple

tbsp sage

pinch nutmeg

cup dried cranberries

cup vegetable broth

cup pecan

cup wild rice

