0 servings
Protein
Sauce
Garnish (Optional)
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Save $4 cashback on Pete and Gerry's Brown Pasture Raised Eggs Large 12 ea. Scan QR-code and claim coupon
Slice chicken breast (or tofu if using) into cubes and place in a large mixing bowl.
Pre-heat oven to 375 and line a baking sheet with parchment paper. Add desired amount of broccoli and roast until tops are slightly browned. Begin to cook your rice here.
Add 4 tbsp tapioca starch and toss until all cubes are lightly coated.
If you’re pre-frying the chicken, add to a hot skillet, greased with coconut oil or neutral oil of choice and pan fry until fully cooked and crispy. Set aside on a paper towel lined plate so excess oil can drip off before tossing in sauce.
In a separate bowl, mix all sauce ingredients except for the tapioca starch.
Slowly add tapioca starch until desired level of thickness is reached.
Toss precooked chicken or tofu in the sauce.
Add all ingredients to a bowl + garnish with sesame seeds, orange slices, scallions and more red pepper flakes if desired.
