4 Ingredient Watermelon Frozen Yogurt (Refined Sugar Free)
Serves 8
10 mins prep
240 mins Freeze
250 mins total
This Watermelon Frozen Yogurt is the perfect treat for cooling off on a hot summer day! It uses only 4 simple ingredients & has no artificial flavors or added sugars aside from local honey. The best part is, there is no ice cream machine required!

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1. Make the frozen yogurt base. Add all ingredients to a blender, adding the frozen watermelon a cup at a time. Blend until smooth, add the next cup of frozen watermelon & repeat until all 4 cups of watermelon are used.
2. Freeze. Pour into a larger container that is airtight/freezer safe & freeze for at least 4-5 hours up to overnight. If you'd like more of a soft-serve ice cream texture, freeze for 2-3 hours before scooping.